Recognizing What is Absinthe alcohol?

Lots of people all over the world are asking “What is Absinthe alcohol?” because we seem to be encountering an Absinthe revival right now absintheliquor.com. Absinthe can be regarded as a trendy and mysterious drink that is linked to Bohemian artists and writers, films like “From Hell” and “Moulin Rouge” and celebrities like Johnny Depp as well as Marilyn Manson. Manson has even had his own Absinthe created called “Mansinthe”!

Van Gogh, Gauguin, Degas, Pablo Picasso, Oscar Wilde as well as Ernest Hemingway talked of Absinthe offering them their motivation and genius. They even named the Green Fairy their muse. Absinthe features in several artistic works – The Absinthe drinker by Picasso, The Absinthe Drinker by Manet as well as L’Absinthe by Degas. The writer Charles Baudelaire also wrote about it in his poetry too. Absinthe has certainly motivated great works and it has had an amazing impact on history.

What is Absinthe Alcohol?

Absinthe is an anise flavoured, high proof alcohol. It is usually served with iced water to dilute it and also to cause it to louche. Henri-Louis Pernod distilled it in the early 19th century simply by using a wine alcohol base flavored with natural herbs and plants. Traditional herbs employed in Absinthe production comprise wormwood, aniseed, fennel, star anise, hyssop and lemon balm, and also many others. Spanish Absenta, the Spanish term for Absinthe, tends to be a little sweeter than French or Swiss Absinthe since it utilizes a different kind of anise, Alicante anise.

Legend has it that Absinthe was created during the late eighteenth century by Dr Pierre Ordinaire as being an elixir for his patients in Couvet, Switzerland. The recipe then got into the hands of two sisters who began selling it as a a drink within the town and in the end sold it into a Major Dubied whose daughter married into the Pernod family – the rest is, as it were, history!

By 1805, Pernod had started out a distillery in Pontarlier, France and started producing Absinthe under the name “Pernod Fils” and, through the middle of the nineteenth century, the Pernod company was generating more than 30,000 liters of Absinthe a day! Absinthe even grew to become more common than wine in France.

Absinthe had its heyday while in the Golden Age of La Belle Epoque in France. Unfortunately, it became associated with drugs just like heroin, cocain and cannabis and was charged with having psychedelic outcomes. Prohibitionists, doctors and wine producers, who were upset with Absinthe’s recognition, all ganged up against Absinthe and was able to influence the French Government to suspend the beverage in 1915.

The good news is, Absinthe has since been used. Studies and tests have shown that Absinthe is no longer harmful than almost every other strong liquor and that it does not stimulate hallucinations or damage people’s health. The claims of the early 20th century are now thought to be mass hysteria and falsehoods. It had become legalized within the EU in 1988 and also the USA have granted various brands of Absinthe to be marketed in the US since 2007.

You can read more about its history and fascinating facts on absinthebuyersguide.com and also the Buyer’s Guide and forum at lafeeverte.net. The forum is useful since there are reviews on distinct Absinthes. You can buy Absinthe essences, that make real wormwood Absinthe, in addition to replica Absinthe glasses and also spoons at AbsintheKit.com.

So, what is Absinthe alcohol? It is a mythical, mysterious drink with an incredible history.